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Papers must provide sufficient description of the food samples, analytical methods, quality control procedures and statistical treatments of the data to permit the end users of the food composition data to evaluate the. Journal of food composition and analysis volume 148, part 3, december 2025, 108423 Β» in order to submit a manuscript to this journal, please read the guidelines for authors in the journal's homepage
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Eight issues are published each year. Discover the latest ranking, metrics and journal information for journal of food composition and analysis The journal of food composition and analysis focuses on the qualitative and quantitative analysis of food composition, emphasizing the nutritional, chemical, and sensory properties of food products.
The journal of food composition and analysis publishes manuscripts related to the science of chemical composition data of human food, with a particular emphasis on actual data of food components, analytical methods, and the operation, storage, distribution, and use of food composition data.
